Greek Chicken Meatballs with Homemade Tzatziki

Juicy chicken meatballs infused with Greek flavors, served with a refreshing side of cool, creamy tzatziki sauce!

Ingredients:

For the Chicken Meatballs:

• 1 lb ground chicken

• 1/3 cup breadcrumbs (panko or regular)

• 1/4 cup finely chopped red onion

• 2 cloves garlic, minced

• 1 tablespoon chopped fresh parsley

• 1 tablespoon chopped fresh dill

• 1 teaspoon dried oregano

• Zest of 1 lemon

• 1 tablespoon lemon juice

• 1 egg, lightly beaten

• Salt and black pepper, to taste

• 1 tablespoon olive oil (for cooking)

For the Tzatziki Sauce:

• 1 cup Greek yogurt

• 1/2 cucumber, grated and drained

• 1 clove garlic, minced

• 1 tablespoon lemon juice

• 1 tablespoon chopped fresh dill

• 1 tablespoon chopped fresh mint (optional)

• Salt and black pepper, to taste

• 1 tablespoon extra virgin olive oil

Directions: