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Big Mac French Toast

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Big Mac French Toast 🍔🍞🧀

Who says you can’t mix breakfast and burgers? This Big Mac French Toast recipe is the ultimate comfort food mashup that combines the classic flavors of a Big Mac with the richness of savory French toast. Juicy beef, gooey cheese, pickles, and special sauce are layered between golden-brown, egg-soaked French toast slices. Perfect for brunch or a fun, indulgent dinner!


Why You’ll Love This Recipe ❤️

Savory Twist on French Toast – A whole new way to enjoy the breakfast classic!
Big Mac Flavors at Home – Juicy, cheesy, and saucy goodness in every bite.
Comfort Food Fusion – Combining burgers and breakfast? Pure magic.
Easy to Make – Ready in under 30 minutes!


Ingredients 🛒

For the French Toast:

  • 6 slices of thick-cut bread (brioche or Texas toast works best) 🍞
  • 3 large eggs 🥚
  • 1/4 cup milk 🥛
  • 1 teaspoon garlic powder 🧄
  • 1/2 teaspoon salt 🧂
  • 1/2 teaspoon black pepper

For the Beef Patties:

  • 1 pound ground beef (80/20 lean) 🥩
  • 1/2 teaspoon salt 🧂
  • 1/2 teaspoon black pepper
  • 1 teaspoon onion powder 🧅

Big Mac-Style Toppings:

  • 4 slices American cheese 🧀
  • 1/4 cup pickles, chopped 🥒
  • 1/2 cup shredded lettuce 🥬
  • 1 small onion, finely diced 🧅

For the Special Sauce:

  • 1/2 cup mayonnaise 🧴
  • 2 tablespoons ketchup 🍅
  • 2 tablespoons sweet pickle relish 🥒
  • 1 teaspoon yellow mustard
  • 1 teaspoon white vinegar

Instructions 👨‍🍳

Step 1: Prepare the French Toast Mixture 🍳

  1. In a shallow bowl, whisk together the eggs, milk, garlic powder, salt, and pepper.
  2. Dip each slice of bread into the mixture, ensuring both sides are coated. Set aside on a plate.

Step 2: Cook the Beef Patties 🥩

  1. In a large bowl, combine the ground beef, onion powder, salt, and pepper. Form the beef into 4 thin patties, about the size of your bread slices.
  2. Heat a skillet over medium-high heat and cook the patties for 2-3 minutes per side until browned and cooked through.
  3. Place a slice of American cheese on top of each patty during the last minute of cooking to let it melt. Set the patties aside.

Step 3: Cook the French Toast 🍞

  1. In the same skillet, melt a small amount of butter over medium heat.
  2. Place the egg-dipped bread slices into the skillet and cook for 2-3 minutes per side until golden brown and slightly crispy.
  3. Repeat until all slices are cooked.

Step 4: Make the Special Sauce 🌟

  1. In a small bowl, whisk together the mayonnaise, ketchup, sweet pickle relish, yellow mustard, and white vinegar.
  2. Taste and adjust the seasoning as needed.

Step 5: Assemble the Big Mac French Toast 🍔🍞

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